Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn According to Akash Pandey, a lead analyst at Technavio for food research, “The demand for agar-agar gum is increasing owing to the rise in demand for baked food and confectionery items worldwide. Baked goods and confectionery products use agar-agar as a thickening, stabilizing, and gelling ingredient. Products …

Top 3 Trends Impacting the Global Agar Agar Market Through 2021 Read More »