카파 카라기난
Kappa Carrageenan Powder Supplier in China
목차
What Is Kappa Carrageenan Powder
Kappa carrageenan powder is made purely from red seaweed and is used in the food industry for gelling, thickening, and stabilizing. Kappa forms a firm, brittle gel with potassium. Also known as E407. 100% plant-derived, which means it's vegan and vegan friendly, it's also gluten-free.
Products We Offer
As one global kappa carrageenan powder supplier from China, we only select superior products from qualified carrageenan producers and manufacturers. Gino could offer a whole range of kappa carrageenan products as below:
- 정제된 카파카라기난
- 세미 정제 카파 카라기난
- Carrageenan 1200
- Carrageenan 1300
- Carrageenan 1450
기술 데이터 시트
| Sensory Characteristics: | ||
| Kappa carrageenan powder is a fine granulometry powder with a slightly off white color and neutral odor and taste. | ||
| Chemical And Physical Characteristics: | ||
| Kappa Refined | Kappa Semi-Refined | |
| Viscosity(1.5% 75℃) | ≥ 5 mPa.s | ≥ 5 mPa.s |
| Gel Strength(1.5%+0.2% KCL 20℃) | ≥1,300 g/cm2 | ≥450 g/cm2 |
| Moisture(105℃) | ≤12% | ≤12% |
| Total Ash (550℃) | 15-40% | 15-40% |
| pH (1%) | 8-11 | 8-11 |
| Sulphates | 15-40% | 15-40% |
| 산성 불용성 재 | ≤ 1% | ≤ 1% |
| Acid Insoluble Matter | ≤2% | ≤15% |
| 납(Pb) | ≤5 ppm | ≤5 ppm |
| 비소(As) | ≤3 ppm | ≤3 ppm |
| 수은(Hg) | ≤1 ppm | ≤1 ppm |
| 카드뮴(Cd) | ≤2 ppm | ≤2 ppm |
| Microbiological Characteristics: | ||
| 총 플레이트 수 | Max 5,000 CFU/g | Max 5,000 CFU/g |
| 효모 및 곰팡이 | Max 300 CFU/g | Max 300 CFU/g |
| 대장균 | Absent in 5g | Absent in 5g |
| 살모넬라 | Absent in 10g | Absent in 10g |
포장
As a responsible carrageenan supplier in China, Gino Biotech provides food systems solutions to many industries, at the same time, flexible packaging solutions could also be provided. We will help you boost your business and make you stand out from the competition by offering you custom packaging.
Contact us to customize your own packaging.
카톤 박스
파이버 드럼
주석 상자
크래프트 백
PP 우븐 백
Properties
Solution properties, Acid stability, Gel properties, Synergism with other gums
| Carrageenan type | 람다 카라기난 | 이오타 카라기난 | 카파 카라기난 |
| 용해성 | |||
| Hot (80 °C) water | 용해성 | 용해성 | 용해성 |
| Cold (20 °C) water | All salts soluble | 소금 용해성 나트륨 | 소금 용해성 나트륨 |
| Hot (80 °C) milk | 용해성 | 용해성 | 용해성 |
| Cold (20 °C) milk | Thickens | 불용성 | 불용성 |
차가운 우유 (TSPP 추가) | Increased thickening or gelling | 농축 또는 젤 | 농축 또는 젤 |
| 50% 설탕 솔루션 | 용해성 | 불용성 | 뜨거운 용해성 |
| 10% 염 용액 | 뜨거운 용해성 | 뜨거운 용해성 | 불용성 |
| 젤레이션 | |||
| 양이온의 효과 | Non-gelling | 가장 강력한 젤 with calcium | 가장 강력한 젤 with potassium |
| 젤 텍스처 | Non-gelling | 부드럽고 탄력적인 | 단단하고 부서지기 쉬운 |
| 시네레시스 | Non-gelling | 아니요 | 예 |
| 히스테리시스 | Non-gelling | 5-10 °C | 10-20 °C |
| 동결-해동 안정성 | 예 | 예 | 아니요 |
| 로커스트와의 시너지 효과 bean gum | 아니요 | 아니요 | 예 |
| Synergy with konjac glucomannan | 아니요 | 아니요 | 예 |
| 전분과의 시너지 효과 | 아니요 | 예 | 아니요 |
| 전단 가역성 | 예 | 예 | 아니요 |
| 산성 안정성 | Hydrolysis | 용액에서 가수분해가 열에 의해 가속화됩니다; 젤은 안정적입니다. | |
| 단백질 반응성 | 산에서 강력한 단백질 상호작용 | 특정 반응 카파카제인 함유 | |
애플리케이션
What are the typical applications for kappa carrageenan powder?
Kappa carrageenan powder can be found in a number of foods you eat every day, including yogurts, cheeses, chocolate milk and almond milk, ice cream, salad dressing, jams and jellies, hotdogs, beers, and more.
문의 양식
Gino Biotech will always select the superior carrageenan products from reliable producer and manufacturer, and we aim to be your best kappa carrageenan powder supplier and good partner for other hydrocolloids from China.
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